When Elaine Martin, Dorsey Barger, and James Lance opened a restaurant on Manor Road in 1988, they had no grand designs about becoming the anchor tenant of a busy restaurant row or pioneering the local garden-to-table movement. They did both. 25 years later, Elaine Martin and Eastside Cafe are still there.Read more

I have fond memories of going to Eastside Café with my family when our children were young. It was one of the few places the kids' very best behavior was assured since the promise of roaming through the garden out back was their reward. Read more

As a vibrant city hopping with life, plenty of green spaces and an exciting food scene, Austin offers many options for romantic evenings out. For Valentine’s Day 2015, we at Taste ATX have put together three suggested feasts for adventurous couples out and about in Austin. Each option offers a unique flavor and feel.Read more

In honor of Classics Week, Eater Austin asked Austin chefs and restauranteurs to share old photographs of their early industry and cooking days. This vintage photo album features moments like graduating from culinary school, working in former jobs, hanging out with family, and opening their first restaurants.Read more

Eastside Café has reprinted and re-released its popular cookbook in a limited edition. This new cookbook features more than 50 recipes for Eastside Café’s famous classics, seasonal dishes and soups.Read more